Go-To Chicken Pasta
What makes a recipe one you come back to again and again? For me, it’s important that my people want to eat it again and again. And happily. No complaints! It needs to be delicious, flexible and convenient. I should be able to change it up on whim or necessity, depending on what vegetables are in the house. Sometimes it’s the celery starting to look a little weak around the knees and I have no broccoli. It’s nice to be able to listen to what’s calling out to you from inside your fridge ...
Beef & Vegetable Soup in the Salad
July 1, 2016 | Ahhh, at last a quiet night at home. Its just me, the dog and a backlog of the Night Manager to get through. When cooking for only myself I hate to make multiple dishes and wash more than one pot. Hearty veggie loaded soups always fit the bill on these nights. One night I was preparing to make a soup and a salad separately when I decided to combine the two in one bowl almost like a Vietnamese Pho. The combination is light, versatile, and very satisfying. Tonight I happen to ...
