Marjorie's Cooking from Home with GoodHeart

Cauli-faux-er Fried Rice

I see cauliflower. Everywhere. It was a vegetable I used to ignore and now I have fallen in love. Cauliflower plays nicely with other ingredients. It’s happy to hang out for a good amount of time in the vegetable drawer of your fridge. Feel like potatoes or rice, but don’t feel like consuming the empty […]

Go-To Chicken Pasta

What makes a recipe one you come back to again and again? For me, it’s important that my people want to eat it again and again. And happily. No complaints! It needs to be delicious, flexible and convenient. I should be able to change it up on whim or necessity, depending on what vegetables are […]

Beef and Sweet Potato Chili

Making a delicious dinner that’s even better the next day is like time travel. The good kind of time travel, not the kind where you end up in the wrong era with no bathroom, or change history by accident and ruin the world forever. It’s the kind of time travel where you wake up in […]

Blackberry Celebration Salad with Chicken

Imagine. An early July morning. Small rays of sunshine prick flat ways through bushes because the sun is just showing over the horizon. I need to pick blackberries before I go to work AND before the rattlesnakes come out. I’ve heard stories.

Marjorie’s Cooking from Home with GoodHeart

Hey there! I’m Marjorie and I love cooking meals worth sitting down for. I want to use real ingredients and (most days) I want to get in and out of the kitchen PDQ because I have things to do and places to go and people to see. Or avoid. It depends....