Cauli-faux-er Fried Rice
I see cauliflower. Everywhere. It was a vegetable I used to ignore and now I have fallen in love.
Cauliflower plays nicely with other ingredients. It’s happy to hang out for a good amount of time in the vegetable drawer of your fridge. Feel like potatoes or rice, but don’t feel like consuming the empty calories of a starch today? Cauliflower says, “Try me!” Have some GoodHeart chicken and want to make a quick dinner? Cauliflower says, “Rice me baby!” Cauliflower says, “Not to ...
Go-To Chicken Pasta
What makes a recipe one you come back to again and again? For me, it’s important that my people want to eat it again and again. And happily. No complaints! It needs to be delicious, flexible and convenient. I should be able to change it up on whim or necessity, depending on what vegetables are in the house. Sometimes it’s the celery starting to look a little weak around the knees and I have no broccoli. It’s nice to be able to listen to what’s calling out to you from inside your fridge ...
Beef and Sweet Potato Chili
Making a delicious dinner that’s even better the next day is like time travel. The good kind of time travel, not the kind where you end up in the wrong era with no bathroom, or change history by accident and ruin the world forever. It’s the kind of time travel where you wake up in the morning and realize, “Today is the future and my future self is going to be eating the dinner my past self made.”
It’s nice to know that your past self was perfectly happy to make this dish ahead of ...
Blackberry Celebration Salad with Chicken
Imagine. An early July morning. Small rays of sunshine prick flat ways through bushes because the sun is just showing over the horizon. I need to pick blackberries before I go to work AND before the rattlesnakes come out. I’ve heard stories....
