All Purpose Stir Fry Sauce Base

Ingredients

• 1/3 cup chicken stock
• 4 tablespoon soy sauce
• 1 tablespoon granulated sugar
• 4 tablespoon mirin wine or dry white wine
• 1 tablespoon minced garlic
• 1 tablespoon minced ginger
• 1 tablespoon sesame oil
• Scant dash of white pepper

Instructions

1. Combine all the ingredients in a small bowl and mix. Reserve until ready to add to the stir fry.